
Our Taste of South Australia Tour is one of our most popular tours. It’s an easy extended weekend break or the perfect add on if heading to Oz to visit friends and family.
Highlights
We will –
- Wander through central Adelaide with local guide discovering some of the quirky local favourite foods. But first we will explore the magnificent Adelaide Central Market.
- We’ll visit Maggie Beer’s Farm Shop and enjoy some wonderful stories and recipes
- I hope you love wine because on this tour we head to 5+ different wineries and enjoy their stories, history, some weird and wonderful art and of course enjoy some amazing wines.
- Enjoy a stroll in Handorf
- Eat some fabulous meals
- Visit the oldest Farmers Market in South Australia
- Spend the day in the kitchen with Matteo learning to make pasta, gnocchi among other dishes.
When
Our Annual Taste of South Australia tour runs every Easter. This is the perfect time! The weather is still warm (mid 20s) but not stifling like. Being Autumn, it is also a gorgeous time for the colours as well as the abundance of produce. Plus, you only miss 2 days of work (wed & thurs) with Fri & Monday being public holidays.
We also go in late October each year and can create a private tour with dates that suit you and your group.

Itinerary
Day 1- Adelaide – Barossa
We begin our tour in Adelaide central around midday. For many this means the 8.30am flight from Auckland to Adelaide. If you are on this flight we will meet you at the airport.
After time to enjoy Adelaide Central Market and to grab lunch, we will meet our local guide to enjoy our Adelaide central tour.
Then it is into the van as we drive to Barossa, our base for the next 2 days.
Day 2- Barossa
Today we starting the only way you should in the Barossa and that is with a wine tasting. We are heading to Kaesler.
Then it is off to another legend of the region with the morning spent at Maggie Beers Farm shop where we will have a private demo.
Then it’s a picnic lunch at where else but a local winery!
Our afternoon is a little casual, those keen can go to Seppeltsfield to enjoy either more wine or simply explore the shops and art.
Dinner tonight is at our favourite spot – Otherness
Day 3 – Barossa
Today you are working for your lunch. We are spending the day in the kitchen with Matteo learning to make gnocchi and lasagne from scratch.
After an amazing lunch we will head back to Adelaide.
Tonight dinner is at your leisure. But don’t worry we will arm you with a swag of suggestions.

Day 4 – Willunga/Handorf/Adelaide Hills
We’re up early this morning for a big day, covering a lot of ground. First up we will enjoy some time browsing the Willunga Farmers Market, the regions oldest Farmers Market.
Then it is off to enjoy more wine, including the amazing D’Arenberg Cube for views and crazy art.
We’ll then head into Handorf, a gorgeous town especially in Autumn! Sit and enjoy a stein or enjoy a chance to shop.
After dinner we will head back to Adelaide.
Day 5 – Adelaide
This morning is yours to enjoy – enjoy a walk through the Botanical Gardens, head to the sea, or Adelaide Farmers Market. Shop or simply lie in.
Then in the afternoon we’ve got one final winery to enjoy – Penfolds. Learn about the history and maybe even splash out and enjoy a taste of the legendary Grange.
Then this evening is our last dinner together.
Day 6 – Home
It’s time to say goodbye. For those on the AirNZ flight (NZ192) to Auckland we will be heading to the airport after breakfast.

What’s included.
- Daily breakfast
- 3 lunches (with wine!)
- 4 Dinners, including wine.
- 1 cooking class + 1 workshop
- 5 winery visits and tastings
- Willunga Farmers market, Handorf town visits
Not Included
- Flights
Accommodation
We stay at the central Hotel Indigo Market hotel in Adelaide. In Barossa we often stay at the beautifully restored Tanunda Club.
Group size
Taste of tours specialises in small group tours. Our Taste of South Australia tour is normally 6-10 pax, with a max of 14 guests. If we have 14 guests we have two hosts and vans.
Activity Level
This tour requires little fitness. Our first day has the most walking, with our walking tour of Adelaide. You need to be able to walk 2kms.
The other physical day is our cooking class, where you will be on your feet for 3 hours.
You must be able to get in and out of a van.
Packing tips
We have limited space in the van so appreciate you packing light!
Check out more of my tips here https://tasteoftours.com/2025/08/03/top-ten-travel-tips/
What our guests have said



FAQ
I’m travelling solo, what are my options?
More than half our guests a solo travelers. If you are travelling alone our tours are a great way to meet likeminded travelers.
If you want your own space paying a single supplement will mean you have your own room.
If you are an easy-going traveler and happy to share, we can introduce you to other solo guests to see if you would get on. We leave the decision to you if you want to share.
What is the average age of travelers?
Our youngest guests was 24, our oldest 85. The majority of our guests are aged between 55-75 years old.
As they say age is just a number, and like life the real requirement is a great attitude!
What fitness level do I need?
This tour requires little fitness. Our first day has the most walking, with our walking tour of Adelaide. You need to be able to walk 2kms.
The other physical day is our cooking class, where you will be on your feet for 3 hours.
You must be able to get in and out of a van.
With this said we are here to help you enjoy your time so please let us know before booking if you have any mobility issues so we can keep this in mind and offer alternatives when we think it best.
What’s Included?
A lot! This is a wine and food tour, so we include almost all your meals, and this includes wine at lunch and dinner. All the activities listed are included as well as a Kiwi host, air-conditioned transport, 4-star accommodation.
What’s not included?
Flights, travel insurance, tips .
How do I book?
Fill out the booking form here. https://tasteoftours.com/book/
As soon as the tour meets its min number, we will be in touch along with an invoice for your deposit (20% non-refundable). Once the deposit has been paid your place is secured.
The balance for the tour is due 90 days before the tour begins.
If you would like to set up a payment plan please let us know and we can break the tour cost into monthly or weekly instalments.
How do I get there?
AirNZ flies direct to Adelaide from Auckland 5 days a week.
The tour is timed to coincide with NZ191 from Auckland to Adelaide on the Wednesday morning, returning to NZ on the Monday morning on NZ192.
If you are flying on a different flight we will meet you at 11.30 in central Adelaide.
Can I extend my stay?
Of course! This is your holiday.
Our 2027 Easter tour connects with our Taste of Tasmania tour. Or if you want to stay longer in Adelaide before or after we can book additional night saccomodation.
I’m gluten free, is this an issue?
No! As long as you enjoy wine.
I’m vegetarian, is this a problem?
No! As long as you enjoy wine.
Do you organise private tours of South Australia?
Yes. This is a great tour for a group of friends (ideally 6-10) And we are happy to tweak it to suit you.
Click here to secure your spot




